My Sandwich:

by Aubrey


     I have a lot of favorite sandwiches. Out of about seven types, albacore tuna with alfalfa sprouts
and slivered almonds is my favorite. It is quite tasty. I get it at The Wildflower Bakery in Flagstaff.
They have the tastiest homemade sourdough bread there that is the base of the sandwich. Next,
they have the tastiest tuna with mayo, mustard and slivered almonds. It makes the best filling.
Then, there are the alfalfa sprouts. It might seem weird, but it is VERY good. I usually get a side
of creamy potato soup to go with it. That is my perfect sandwich.